Kids Cooking - Layered Fruit Parfait

Often things just taste better when they are 'prettied up' a bit.  My daughter made this healthy dessert for us to go with her tostada lunch. 

Use any fruit that you have, ideally with some different colours to make the layers more obvious.

Chop the fruit into pieces if required and then place into layers in glasses.  Add a few mint leaves between the layers for a lovely refreshing flavour.

If you eat dairy food, place a scoop of fruit or natural yoghurt on the top.  I had mine plain, but you could also use a dairy free yoghurt or ice-cream (such as the delicious co-yo) on the top.

Grate some dairy free dark chocolate over the top and garnish with an extra mint leaf.